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Description
- Cutting board with food safety hook offers secure handling without touching prepped ingredients
- Molded-in ruler helps create uniform cuts of vegetables and fruit
- HACCP color-coding in assorted colors minimize cross-contamination by dedicating each color to meat, poultry, vegetables, and more
- Warp-resistant withstands high temperatures of commercial dishwashers
- Co-polymer blend is formulated to decrease knife dulling
- Material(s): Plastic; Color(s): Brown; Light Blue; Green; Red; Yellow; White; Width: 24"; Depth: 18".
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